Each week we will be talking about one of the grains in depth with a panel of talented bloggers who know how feed you right.
Our panel of Bloggers for Amaranth includes:
Alisa Fleming: Go Dairy Free
Cynthia Landre: Feeding Big
Kaila Proulx: Healthy Helper Blog
Amaranth Grains of Discovery from Bob’s Red Mill
Join us for September 25th from 5pm PST to 5:30pm PST for a fast paced half hour of questions, answers, stories and fun, all about that treat from Mexico- Amaranth
You can watch right here or click through to Google+ in order to be able to ask questions.
Best of all, One lucky viewer will win the entire line of grains, a $50 value.
Yes, you can get them gluten-free, they will happily substitute for the Kamut, Spelt and Farro. I know this is a different way to bring information to you but it will be such fun. Best of all, if you can’t make it to the Hangout live, it will be able to be viewed right here permanently.
If you have questions and don’t have a Google+ account, leave them as comments here. We will answer just as many as we can manage in the time we have.
For more inspiration click on through to these satisfying treats:
Jeanette’s Healthy Living Creamy Amaranth Porridge
Go Dairy Free Maple Multi Grain Cereal
Lori Sobelson Creamy Canellini Bean and Amaranth Soup
Lemon Drop Amaranth, Quinoa and Corn Chowder
Martha Rose Shulman Amaranth, Ricotta and Greens Cakes
Salt Spring Seeds Amaranth Tabouli
Go Dairy Free AlgeriaAmaranth Candy