I’ve been tweaking my sourdough bread lately.
You see, my hubby just can’t tolerate xanthan gum or guar gum. He reacts with his typical gluten response and that makes him very uncomfortable.
But he loves bread, and so do the rest of us.
Have you found a prepared bread that Doesn’t have gums?
Neither have we.
So I’ll be doing a bit more experimentation in the kitchen with my sourdough, now that the kitchen is cool enough to bake again.
But this one was pretty good.