Hi, I'm Dr. Jean Layton. In diverse jobs from chef to doctor, I've used my analytical skills to address the ongoing goal, "There has to be a better way." When not seeing patients, I'm in the social media world, teaching people to thrive gluten-free.
Unearthing my tongue depressors, finding the thermometer covers, refilling the supplements. Such are the chores that follow moving our medical clinic. So many small and not so small details to track. Notifying all our clients, changing our address with City Hall, the post office, myriad vendors and Google Maps just to keep people up to [...]
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Amy Stewart at Village Books
@AmyStewart at #VillageBooks, a photo by GFDoctor on Flickr. Friday night, I was fortunate to hear Amy Stewart at Village Books discussing her new book , The Drunken Botanist. Her broad knowledge of plants, combined with a humorous and creative streak made for a fun evening. Now I want to read her other books. Google+
My face is red
Ever had one of those times when you’re sailing along with ease, problems come up and the solution is right behind? Yeah, me neither. I do occasionally get into those flow moments, having ease and grace get me to completion of a project. Then there are other times, the ones when I was certain [...]
The Cake Doctor Bakes Gluten-Free-Book Review
It’s funny what books are sent to me, sometimes. This is one that I was hesitant to open. I bake all my own cakes from custom-made gluten-free mixtures of my own creation and have a cookbook of my own that I tend to use. What would I get from a cookbook that starts out from [...]
Applegate Farms Hot Dogs
Applegate Farms approached me to review their Natural Beef franks. My quick YES! showed just how happy I am recommending their products for my family, my patients and now for my readers. No antibiotics, minimally processed, no weird ingredients. Yup, these are the ones I serve when only a hot dog will do. Beef, Water, [...]
Classic summer lunch Gluten-free
Classic summer lunch #gluten-free, a photo by GFDoctor on Flickr. These two products prove that eating a healthy lunch doesn’t mean compromises. Soft gluten-free buns from Kinnkinnick are wonderful. Even toasted, they are tender and tasty. Applegate farms hot dogs contain no antibiotics or weird chemicals. Together, childhood memories can be made. Google+
Review- Kinnikinnick Soft Buns and Bread
Kinnikinnick’s new advertising campaign is Toss your toaster. Why? Because they have finally overcome that dreaded rock-hard texture of gluten-free bread. Their newest product line-soft white bread, soft wholegrain bread, hamburger buns and hotdog rolls stay fresh and tender without needing the refreshing pop in the toaster that most buns require. Don’t believe me? Take [...]
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