Each week we will be talking about one of the grains in depth with a panel of talented bloggers who know how feed you right.
Our panel of Bloggers for Sorghum includes:
Cara Lyons: Cara’s Cravings
Jeanette Chen: Jeanette’s Healthy Living
Jennifer Farley: Savory Simple
Sabrina Modelle: The Tomato Tart
Sorghum Grains of Discovery from Bob’s Red Mill
Join us for October 9th from 5pm PST to 5:30pmPST for a fast paced half hour of questions, answers, stories and fun, all about this treat from India, Sorghum.
You Tube: http://youtu.be/Aa0OCvYsee4
You can watch right here or click through to Google+ in order to be able to ask questions.
Best of all, One lucky viewer will win the entire line of grains, a $50 value.
Yes, you can get them gluten-free, they will happily substitute for the Kamut, Spelt and Farro.
a Rafflecopter giveaway
I know this is a different way to bring information to you but it will be such fun. Best of all, if you can’t make it to the Hangout live, it will be able to be viewed right here permanently.
If you have questions and don’t have a Google+ account, leave them as comments here. We will answer just as many as we can manage in the time we have.
For more inspiration click on through to these satisfying treats:
Want Popped Sorghum as a treat?