Tag Archives | vegetarian

Bacon, Lettuce and Tomato with Vegan Mayo

Vegan Mayo

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Fresh Cherry sorghum salad with mint.

Fresh Cherry Sorghum Salad with Mint

Cherry sorghum salad with mint. Recipe in two days on the blog

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Chicken Peanut rice noodles with zucchini, carrots and scallions-glutenfree

Once it gets hot in Bellingham, the salads of summer are far more appealing. This one has includes a spicy-as-you-wish peanut sauce and whatever vegetables you have around. Perfect for all those bits and pieces. This can be vegan by subbing in tofu cubes or cashews for the chicken. Peanut noodle Salad with Chicken and […]

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Cookie Dough Mix

This is a Easy Cookie dough mix recipe to prepare in advance, Then when the cookie baking mood strikes, you are always prepared Cookie Mix   Author: Dr. Jean Layton Save Print Cookie Flour Mix- enough for 3 batches of cookies Ingredients Stir together till one color: 90 grams pixie dust 60 grams baking powder 25 […]

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Recipe: Lemon Herb Butter Sauce

Recipe: Lemon Herb Butter Sauce Summary: I use this sauce on almost anything from vegetables to pasta. The real trick it to never get it truly hot or it will separate, unless you add the secret ingredient. Ingredients One organic lemon 8 tablespoons (1 stick ) unsalted organic butter- cut into pats 1 clove garlic […]

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Pasties

Recipe: Pasties- Gluten-free Prep time:  10 mins Cook time:  30 mins Total time:  40 mins Save Print These make a great lunchbox snack Ingredients ½ cup sorghum flour ½ cup quinoa flour ½ cup corn flour ½ cup sweet rice flour 1 teaspoon salt 1 tablespoon sugar ½ teaspoon gelatin powder or 2 teaspoon xanthan […]

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