Would you like a preview of my new book?

Join me as I  showcases recipes from my new cookbook, Gluten-free Baking for Dummies:

Roasted Vegetable Pizza (prepared without xanthan or other gums),

Crispy Cheese Popovers, and

Chicken and Vegetable Pot Pie with creamy gravy and flaky pie crust that you can prepare ahead of time. Vegan conversions will also be covered.

$35 members and non-members/Cordata Co-op/register at WCC (360-383-3200)

Register today.

Published by

Jean Layton

Doctor, Google+ Lover, Mom of Twins, Wife, Cook, Recipe Developer, Geek, Jean Layton - Come see for yourself. Chat with Jean on: Google+ | LinkedIn | Gluten-Free Doctor on Facebook | Dr Jean Layton on Twitter

One thought on “Would you like a preview of my new book?”

Comments are closed.